and the search for london’s best burgers continues, this time with my visit to honest burgers in soho to give their much-raved about burgers a try. arrived around 630pm on a thursday night to get my burger fix, just in time to snag one of two outdoor tables to have our meal at. we were told that we would have to wait for about half an hour to get a table inside, so our protesting empty stomachs got the better of us and made us opt for the alfresco dining (in winter?!) option. it was nice anyway, because honest burgers is located in a cosy shop along a short residential side street that hardly sees any cars going down it.
the menu at honest burgers is simple; they have on offer a chicken burger, 3 types of beef burgers (each with more toppings than the one before), a vegetarian option, and a special that changes quite often from what i can see on their facebook page:
thank goodness for the menu’s simplicity, because i would probably have been super indecisive and taken ten times the time i took to decide what to order if it was any more extensive. it was hard enough deciding between the honest and the special, but i eventually settled on the honest since i decided i had to try the house special before moving on to other things that might have too many distractions from the basic burger!
service was rather slow but we (kindly?) attributed it to the crowd, and the fact that we were seated outside so it was more difficult to get their attention. luckily we got our food when we did, because we were starting to feel the effects of sitting outside ie our hands were getting cold and we needed to get them busy stuffing our faces with food!
honest burger: beef, red onion relish, smoked bacon, mature cheddar, pickled cucumber & lettuce – £9.50 (comes with a side of rosemary fries)
we were pleasantly surprised and very pleased that all the burgers (at the prices stated on the menu) come with a side of fries! because i was nursing a bad throat that day, i requested for the beetroot and apple coleslaw instead, a request that they very gladly acceded to. extra points for that!
picture of topless burger so you can see the red onion relish!
the burger was decently-sized, and they were generous with their portions of sides. i’ll start with the beef patty – it was meaty, chunky, very tasty and cooked to moist and juicy pink perfection. all their meat is supplied from the ginger pig, none of that processed patty meat here; this was some high quality meat and you could definitely taste it! what made it even better was the generous amount of cheddar melted on the top – mmmmmmm… my only qualm was that i felt the beef patty could have been a tad bigger. the smoked bacon was delicious and very tasty, but it wasn’t fried till it was crispy so if you’re a fan of crispy bacon, you’d probably be a little disappointed. veggies at the bottom of the burger were fresh, and i liked the addition of large chunky pickle slices. the red onion relish was also a lovely addition, adding sweetness and moistness to a burger that might otherwise have bordered dangerously on being dry due to the lack of sauce.
i was disappointed by the burger bun, though. it was rather dry and i was hoping for something more glazed and brioche-like. maybe that’s not what they were intending to go for though? at least it was served freshly toasted so it was nice and warm.
think you can tell that the bun was rather dry from this pic:
it was otherwise a very satisfying burger. was generally quite a clean eat (ie no sauce dribbling unglamorously down our forearms) and not heavy because of its focus on simple but high quality ingredients.
moving on to the sides, the rosemary chips were quite possibly some of the best chips i have had. they are a must-have!!! i was having a sore throat, but i simply could not resist having more after having one chip. the rosemary flavour is strong but not overpowering, and my friend and i felt that the chips were of just the right size and thickness. they were crispy on the outside but thick enough to have a nice soft potato-ey bite hidden within that crispiness. finger-lickin’ good! they also weren’t too oily, which always makes the chips-eating experience more guilt-free (deceivingly so!!!). we happily lapped up every single chip that the burger was accompanied by.
as for the beetroot and apple coleslaw, it was a very refreshing change from the burgers and chips; a great option if you’re looking for something healthier! it was light, fresh and tasty. general taste was like normal coleslaw though i thought it was definitely less tart than coleslaw can sometimes be when made with raw cabbage. it also had less of a thick mayonnaise-y kind of consistency and a lovely sweetness that came from the apple and beetroot combination.
additional sides can be ordered at £2.50 per serving.
honestly (pun completely intended 😉 ), i still prefer the burgers at patty & bun, though i also must say that they’re just different types of burgers. the honest burger is more of a classic burger with very good traditional toppings while the patty & bun burgers have more interesting recipes with exciting sauces and combinations. so it really depends on what kind of burger you’re looking for… honest is probably worth going to for their amazing rosemary chips, but patty & bun has their amazing wings too! i definitely feel that the patty & bun burger bun is better though!
4A Meard St, Soho
London W1F 0EF
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