had a wonderful time on a day trip out to brighton last weekend! what seemed like a potentially disappointing trip when we left early in the morning (i actually wore WELLIES to brighton; was defeated by the rain D:) turned out to be a great day away from the hustle and bustle of london!!! not just because of the great sights and great company, but also the great FOOD (glorious food).
tripadvisor was helpful as usual with plenty of highly-ranked suggestions, and we settled for this quaint cafe run by a mother & daughter pair just down the road from the train station for lunch. ella’s yummy delights seemed really popular with the locals – there was a steady stream of customers during the entire two hours we spent in the shop, and we even struck up conversation with some of the regulars and the lady behind the counter; everyone was so friendly and there was a such a homely and cosy atmosphere in the little shop! we started with 2 soups – tomato soup and leek soup, and 2 toasties – bacon, brie and cranberry & ham, cheese and onion. All were super yummy.
its hard to take a picture of a toastie that makes it look exceptional, but trust me, my bacon + brie + cranberry one was SUPER DELICIOUS. They were generous with the fillings and the brie was perfectly melted all over the bacon, which was perfectly cooked. A generous dose of cranberry and granary bread to go with it all made it one of the best toasties I’ve ever had!!! Yummmmm – so simple yet so good!janus had a ham + cheese + onion toastie, and he found it equally good, saying there was something about “Brighton bread” LOL – don’t ask me what he meant; he got his toastie with what seemed to be normal white sandwich bread.the soups were good as well – big bowls of hearty, warm, homemade goodness. Lou ordered a tomato soup (see picture above) while Janus went with the leek soup. I thought the leek soup was rather special – it was thick and almost stew-like in consistency, chock full of pieces of leek (cooked till it didn’t have that distinct onion-ish/some might even say pungent flavour) and meat. Homemade and a generous portion as well!!! they both felt that the soups became slightly heavy after awhile though, and a little too salty too! I think “gelat” would be the right word for it – for the uninformed, its malay slang that means something is over cloying.i ordered my standard chai latte to go with our meal and i loved how it was thick, frothy and creamy, though a tad too sweet for my liking. I felt it could have done with a bit more spice!
ATTACKED THE DESSERTS NEXT!!!
check out lou & janus excitedly peering into the cake display. we took ages to decide what we wanted and it didn’t help that a regular customer told us EVERYTHING was good and she’d tried them all before haha! she also mentioned that she’d once been to ella’s thrice in a day – that’s how much she liked the place.after some serious deliberation, we finally settled for a cappuccino cake, a moo-moo cake and a spotty!
excited faces (aka a nicer way of saying “the face of pigs”):
the slices were huge and more than enough for the 3 of us to satisfy our craving for something sweet:
THE SPOTTY: chocolate & vanilla crumble with strawberries
our favourite of the day! it was dense and moist and the layer of crumble on the top was exactly how a crumble should be! it had just the right amount of bite and a really nice texture that made it melt in our mouths along with the icing sugar on top – YUMZ! the vanilla, chocolate & berries combined seamlessly and every bite was delicious (Y)Thick with many layers of coffee goodness and some kind of cream cheese-ish frosting. It was something like a tiramisu but less moist, firmer, and with more cream cheese and sponge! The cream cheese layer was really yummy and we thoroughly enjoyed it but found it a little heavy after a while. As you can see from the pic, it was a giant slice that seemed to be leaning backwards from its sheer weight hahahaha!!!
I think this was our least favourite of the 3 – not that it was bad, but that it was nothing exceptional (i guess sponge cake can never really be particularly unique?)! The sponge was good – moist and of just the right density.
our overall take on the cakes was that they weren’t mindblowingly amazing, but they were delicious homemade treats; the kind of cake that was wholesome and hearty and perfect for comfort food 🙂
and most importantly, everything was really reasonably priced! The total bill for our 3 huge slices of cakes, 2 coffees, 2 toasties & 2 soups came up to just around £20 – what we thought was a great deal for the portion size, service and quality of food served.
Ella’s Yummy Delights
51 Queen’s Rd Brighton and Hove, Brighton, East Sussex BN1 3XB, United Kingdom
+44 7540 892697
after ella’s, we explored north laine,
and saw so many other quaint cafes that we wanted to try but unfortunately had no stomach room for! what we couldn’t resist though, was making a froyo stop at Lick.
the bright and attractive colours of the store drew us inside (along with the declaration in their window that they were the “first frozen yoghurt shop in Brighton”) and we were not disappointed!
we got a cup of their special flavour of the day to share – elderflower. IT WAS AMAZING. none of us had tried elderflower frozen yoghurt before and it was really refreshing, light, and natural-tasting, and the elderflower flavour was subtle yet unmistakeable! it was more towards the creamy end of the frozen yoghurt spectrum, and the granola toppings were yummy as well. can’t say it was better than my all-time favourite pinkberry, though it doesn’t come in too far behind 😉
will definitely make a trip back here next time i’m in brighton!!!
19 Gardner Street
Brighton, Sussex BN1 1UP, United Kingdom
finally, we ate at a casual seafood restaurant called Melrose for dinner. it was highly recommended on trip advisor and was just a short walk from the pier so we decided to give it a try! the restaurant was not very crowded when we first arrived, but soon filled up as it got later, with a noticeably local clientele (always a good sign?). the restaurant was run by a couple and they were friendly and ever-willing to give us recommendations.
we settled on a pot of mussels, a fish (haddock) and chips, and a grilled fish platter to share.
grilled fish platter:
it came with salmon, cod, halibut, calamari and scampi. they were all lightly seasoned which was great because it allowed us to taste and appreciate the freshness of the seafood without it being overpowered by any heavy or strong-tasting sauce. the fish was very fresh and the calamari & scampi were well-fried (I particularly enjoyed the scampi – but then again, my standards are probably exceedingly low given the kind of scampi they serve in hall hahaha). i wouldn’t RAVE about the dish though.
fried fillet of haddock with chips:
thought this was rather yummy. the haddock was really fresh and coated in just the right amount of batter so that it really complemented the fish. we could tell that the oil used was fresh, and the fish had none of the “fishy” smell you sometimes get from buying cheap fish & chips from random street stalls.
we also had mussels in white wine and garlic sauce (which you unfortunately cannot see very well in this picture because the sauce was at the bottom) and it was delicious!!! my favourite dish of dinner i think! the mussels were plump and juicy and the sauce was seriously yummy; i was drinking it off a spoon when we ran out of bread (oh, the bread was good – it had some kind of cheese on top of it I think?)!!!
all in all, i wouldn’t RAVE about melrose but i do think it is a good option for reasonably priced fresh seafood, and i would say the local clientele says something about the standard of the food in the restaurant. not a bad choice for a seafood meal! they also have a dessert cart with homemade puddings & cakes on it for you to choose should you be interested, which i thought was a nice, homely touch.
132 King’s Rd City Centre, Brighton BN1 2HH, United Kingdom
+44 1273 326520
shall end off this post leaving you with this picture:
am already looking forward to the next time I visit brighton – so many more food places to explore and try out!!! 🙂