Lan Zhou Noodle Bar, London

i cannot believe i it took me 2.5 years to discover this hidden gem right in the heart of leicester square; if i had known of it earlier, i’m sure i’d have spent many a cold night there slurping up oodles of noodles, elbow to elbow with other hungry patrons of this hole-in-the-wall…

it was a cold and rainy day and having just ticked one off the london bucket list by ice skating at somerset house, my ravenous friends and i decided that a large bowl of piping hot noodles sounded really, really good. so off to lan zhou la mian we trooped!

lan zhou la mian is not a shop i would venture into if it wasn’t recommended to me by friends – their shop window is filled with trays of (if i may say) dubious-looking extremely brightly-coloured ready-to-eat hot food (think mr wu’s chinese restaurant eat-all-you-can-buffet-style food that always makes me upset because i hate that it would make some people who don’t know any better think that that is all chinese food is about – fried spring rolls, lemon chicken and “singapore noodles” (the most offensive thing ever!!!)) and given how it is so well-located just a stone’s throw away from leicester square tube station, it appeared to me to be the type of shop that serves sub-standard chinese fare at cheap prices. we couldn’t have been more wrong though, and hurrah for that!

venture into the little shop and you will find (1) an almost 100% chinese clientele (a sure sign of its legitimacy) and (2) a chef hard at work making noodles before your very eyes! needless to say, i was ultra excited – the last time i had fresh hand-pulled noodles was about 3 months ago in sunny singapore, its taste quickly becoming a fading memory in my mind…
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they have an extensive menu that includes a range of cooked dishes and cold and hot appetisers, but we were there for the noodles, and that alone left us spoilt for choice. besides all the different types of noodles they have, you can get them all soup/dry/fried, and you can choose how thick you want the noodles to be. there are countless permutations and combinations that will be made-to-order just for you:20141205_140946

the aforementioned friends who recommended this place highly recommended the beef noodles, so the stewed beef la mian soup is what every single one of the 4 of us opted for. the noodles took quite a while to arrive (one would expect faster service using all the other casual chinatown eating spots as benchmarks) and the waiting time was exacerbated by the fact that it was 2.30pm and we (or maybe just me) had just done the most exercise we’d done all year by skating for an hour.

words cannot express my utter delight when a huge bowl of piping hot noodles was placed before me some 15-20 minutes later:
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mid-way through the monstrous bowl
we couldn’t have been happier with our huge bowls of noodles (#asiankidsforever). the broth was thick, tasty and flavourful, and the beef brisket was tender, well-seasoned and added in generous amounts. note the addictive chilli oil in the picture that was added in copious amounts for that extra spicy punch, making this bowl of soupy goodness even more satisfying than it already was on its own. as for the noodles, i was sold after taking my first bite. you could tell they were definitely freshly-made (the waiting time was warranted after all) – bouncy, springy and cooked for just the right amount of time to give it the perfect bite. i could not stop enthusing about the texture of the noodles as i made my way slowly but steadily through the huge bowl. soon it was all gone and i ain’t gonna lie, i was a little sad (as i tend to be when i have nothing left on my plate that previously contained a mountain of all things delicious).

at just £6.50, this bowl of goodness was like a warm, comforting hug on a cold winter’s day, and i will certainly jump at any chance to return. mega plus points for the fact that it opens till the wee hours of the morning (5am on saturdays?! truly a #rarespecimen in london), so this is certainly a place to visit when you’re in need of a late-night supper or desperately need to satisfy a sudden intense craving for oodles of noodles before bedtime. love me some la mian!!!

Lan Zhou La Mian (Noodle Bar)
33 Cranbourn Street
London WC2H 7AD

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The Frenchie, London

been so swamped with life and its many happenings (may or may not have involved 51% play 49% work :P)  in general that i haven’t managed to find much time to write about all the exciting foodie adventures i’ve been on (huge backlog that i will endeavour to clear over christmas break!!!). but i had the pleasure of savouring something that excited me so much on tuesday night that i decided i had to write about it. pronto.

i hereby present to you *drumroll please*… the glorious FRENCHIE in all its glory.
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duck confit in a brioche bun with crispy duck skin scratchings, red onion chutney, mustard, rocket, blue cheese & truffle honey – £6

made the trek to southbank christmas market on a cold rainy night just to have this and i believe it was worth every single step there (along with many other happy patrons who stood in the queue with glistening eyes and later proceeded to stand around the stall mmm-ing and aah-ing as we stuffed our faces in delight). thank goodness it lived up to its hype or i would have been sorely disappointed… i think it has officially made it onto my list of the top 5 ways to spend £6 in london 😉 #heavenisaplaceonearth…

the burgers are made to order and you get to watch hungrily as a mound of duck confit sizzles on a hot plate along with your choice of cheese (blue cheese or goat cheese with truffle honey, raclette or cheddar). the wonderfully fluffy and soft brioche is heated up on the hot plate alongside the duck, and later slathered generously with delicious red onion chutney and mustard before sandwiching the amazingness that is a mini mountain of duck/cheese/scratchings/truffle honey.OLYMPUS DIGITAL CAMERA

the duck was soft, tender, flavourful, well-cooked, and made even better by the occasional crispy edge. topped with melty blue cheese, truffle honey and mayo which provided a real kick, there was an explosion of flavours and textures (from the rocket and scratchings) with each mouthful. oh yessssss the scratchings are surely worth mentioning by themselves… melt-in-your-mouth fatty goodness get in ma belly #YAS. they also added a super nice crunch and were the perfect contrast to the pillowy brioche and soft tender duck. taste-wise, the savouriness of the mustard and cheese were the perfect complement to the sweet honey and red onion chutney. i could go on and on raving about this burger (which i place high up in the esteemed ranks with patty & bun as the closest contender for the title of my all-time favourite burger in london!!!) but i shall stop now and simply urge you to please go try it for yourself!!! (besides being at the southbank for the christmas market, they are also sometimes at brick lane, broadway market and camden lock.)

we also had a serving of duck fat chips with truffle mayo to share. artery-clogging and oh-so-sinful, but very good stuff. i would have preferred them to be a tad crispier on the edges (they were pretty much unabashedly oil-drenched), but they were otherwise very tasty (wouldn’t have expected anything less) and the truffle mayo was fragrant and light, the perfect accompaniment to them chips.OLYMPUS DIGITAL CAMERAduck fat chips with truffle mayo – £2.50

i was so satisfied that i was all ready to head home after that 1 burger (which i refused to share with anyone; thankful for friends who understand my need to have my own serving of certain delectably divine foods… heh), but because the southbank christmas market this year is officially a food heaven, we could not resist getting a few (or more) other things to share. other things on the agenda included:
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pulled pork mac n’ cheese toastie (!!!) from grill my cheeseOLYMPUS DIGITAL CAMERA
quintessential christmas market food – dutch pancakes with maple syrup (because nutella is too mainstream :P) and strawbz
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super yummy smoked polish sausage from the polish deli

NB: copious amounts of hot chocolate and mulled wine/cider not pictured…

the southbank christmas market has seriously upped its game this year and is definitely worth a visit! i loved every bit of it – compared to the glitzy and commercialised winter wonderland, the southbank market is distinctly different – all cosy and warm like you’re in your neighbour’s backyard enjoying some good good warm food in the cold and under magical fairylights ❤OLYMPUS DIGITAL CAMERA

KERB King’s Cross, London

once you see the glorious weather that features in the pics to come in this post, you’ll realise that this is a rather belated update – it was on the last officially warm day of the year (it was halloween now that i think about it, just about 3 weeks back now?) that i headed to kerb at kings cross for their friday street food market. i actually needed and hence intended to stay in to get some work done that day, but the amazing sun coupled with lure of good food was too tempting to resist so tutorial prep was temporarily postponed…
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halloween pumpkin patch at granary square

granary square is just one of the locations that kerb brings the best of london street food together at. the opportunity to try the oft raved about yum bun was the main reason why i made the trek there that friday afternoon, but we ended up being treated to so much more! the food loot for 4 people happily sitting in the sun and waiting to be attacked:
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everything was super delish! shall start with the buns from yum bun:
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yum buns from yum bun!
having been treated to delicious kong bak paus (for the uninitiated, kong bak paus are basically chinese braised pork sliders) all my life back home in sunny singapore, i was apprehensive about the buns here – would they live up to the hype or would i be disappointed? glad to say i was actually quite impressed, particularly by the buns themselves which were little envelopes of pillowy goodness that held exciting condiments within.

we opted for 1 of each bun, 2 of them as part of a bun box and 1 individual bun. the hot favourite was undoubtedly the chicken bun – crispy chicken, lettuce, kewpi mayo and chilli dressing embraced by a wonderfully soft and fluffy steamed bun. the fried chicken was a huge hit; it was fried to perfection – crispy on the outside but juicy and tender within. the yum factor was further increased by the addition of mayo and chilli which added a real kick to the bun.

my 2nd favourite out of the 3 we got was the mushroom bun – portobello mushroom, cucumber, walnuts, spring onion, and miso glaze. i loved the combination of mushroom, walnuts and miso glaze. vegetarian options don’t get much better than this, folks 😉
as for the pork, this is what i feared – that i would compare the pork bun with other pork buns i’d tried before and be disappointed. the pork bun consisted of slowly roasted blythburg belly pork, spring onions, cucumber and hoisin. don’t get me wrong – it was a good bun still, but i wasn’t blown away or as excited about it as i was about the rest probably because it wasn’t as novel. plus, i thought the hoisin sauce was rather overpowering and it felt like i was eating a peking duck pancake but with pork and inside a steamed bun!

the bun box came with 2 gyozas and a side of asian slaw which were decent but nothing to rave about. the slaw was a rather yummy and refreshing break from the buns though! at £3.50 a bun or £7.50 for a bun box, i would say the buns are on the pricey side but they’re definitely worth trying and i can say with absolute certainty that the chicken bun will definitely be one of my choices when i return.

we also had a kimchi burrito from kimchinary:20141031_131847 gochujang pulled pork shoulder burrito from kimchinary
unfortunately this was one of the first few things we bought so by the time we started eating when we had gotten all the food, it had gone quite cold 😦 it was good enough for us to note its potential for greatness though! we got the gochujang pulled pork shoulder (love me some pulled pork – i can never resist…) and it came in a toasted tortilla with kimchi fried rice, cheddar sesame slaw, gochujang sauce, spring onion and sour cream. the pulled pork was tasty, moist and juicy and went wonderfully with the kimchi fried rice, both of which the burrito was very generously stuffed with. the slaw added a nice refreshing crunch and everything came together very well to make for a really satisfying burrito. as i said before, can only dream of how much better it would’ve tasted if we had eaten it immediately!

we hadn’t intended on getting pizza initially, but after spying people feasting on drool-inducing doughy goodness, we could not resist and ended up ordering a smoked mozarella and pancetta pizza (their special for the day – £7).20141031_131336wood-fired pizza from fundi
the queue was long but i’m glad that didn’t deter us from joining it because it was worth the wait! the pizza crust was delightfully thin yet thick enough to retain a slight (but sufficiently satisfying) doughy bite (rather than just being crispy right through) and the toppings were fresh and delicious. we watched the dough for our pizza being skillfully kneaded, generously sprinkled with fresh ingredients and then placed into the wood-fired oven. not long after, it emerged in all its freshly-baked glory, smoke and a heavenly aroma emanating from it, and sauce on top still visibly bubbling away from its perfectly-timed stint in the oven.

it was a really yummy pizza and as i type this post, i feel a twinge of regret over the fact that we did not order another one… #midnighthungerpangs #suchislife

lastly, we ordered a serving of meatballs and salad (last-ditch effort to make this meal remotely healthy) from capish:
20141031_142438meatballs from capish?
these were some great beefballs – they were huge, chunky and hearty with a warm homely feel to them. despite being so large, they were well and consistently-seasoned so that they were tasty right through, and cooked perfectly so that the meat remained naturally sweet, moist and juicy. we all agreed that you could definitely taste that they were freshly-made and they were so hearty that at some points i felt like i was eating a premium burger patty in large spherical form.

we were rather pleased and quite impressed by the food we sampled at kerb that afternoon. not sure if the wonderful weather (isn’t halloween supposed to be cold/wet/rainy/dark/gloomy/dreary? so ironic.) played a part in making the food taste especially good, and i guess there’s only one way to find out… a return trip is in order! 😉
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KERB – King’s Cross
4 Stable St, Granary Square
London N1C20141031_125421

PS. check out in advance what stalls are going to be at whichever location you choose to visit on the day you’re planning on going here so that you won’t be disappointed! kerb is at granary square for lunch every tuesday-friday.
PPS. oh, food markets… just one of the many reasons why i love london ❤

White Mulberries, London

“we really shouldn’t be going out but that’s why we’re heading out early and coming home right after seeing the poppies to do work.” prime example of #wishfulthinking because after paying the tower of london and its beautiful sea of ceramic red flowers a visit bright and early at 9am earlier this week, the call of brunch was too strong to resist and we found ourselves checking out this wonderful little hidden gem tucked away at st katharine docks, just a stone’s throw away from the tower. we had to eat anyway… (#excuses)

even though we all had essays to go home and work on, nobody regretted this sidetrack (or sidetrek? bahaha) to brunch because the coffee was great, the food was good, the atmosphere lovely and the company even better. i have to say that my expectations were exceeded, and we all thought it was quite deserving of its well-earned accolade of being london’s best coffee shop in 2014.

white mulberries occupies a cosy shop space facing a charming waterway that’s like an oasis of calm in the heart of bustling london. they serve a range of food throughout the day (but are closed for dinner) and everything is all laid out at the counter, sitting pretty and begging to be eaten. some of what they have: banana bread, muffins, croissants etc for breakfast, sandwiches and burgers for lunch, and cakes, tarts and cronuts (!!!) throughout the day mmm…OLYMPUS DIGITAL CAMERA

we were hungry and excited so may or may not have ended up ordering a tad too much for three people – OLYMPUS DIGITAL CAMERA
brunch for 3 – filled croissant (£4.50), burger sandwich (£~5), yoghurt granola with fruits and seeds (£4.50), cronut with lemon zest (£3), banana bread (£2.80), mocha (£2.80), latte (£2.50), chai latte (£~3) (note: additional charge of 50p for eat-in)
it was certainly quite a spread for a trio who hadn’t even intended on having brunch out before going home, but i suppose we knew it was unlikely we’d be back soon since it is a bit further out from where we normally hang around, so all out we sure went!

starting with the drinks, i had the chai latte and i absolutely loved it! definitely one of the best chai lattes i’ve had in london (the only other one i remember as fondly being from bea’s of bloomsbury if i’m not wrong) – robust yet lightly fragrant, perfectly spiced and not too sweet, this big cuppa warmed me up from inside on this bright and chilly morning. the others were very pleased with their coffees too!

as for the food, i cannot emphasise how much i enjoyed my big bowl of granola:
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i normally avoid ordering granola in cafes because its something that can be rather easily replicated at home as long as you have the right combination of ingredients and everything is added in the right quantities. i spied this at other tables when we arrived though, and just could not resist ordering it! absolutely no regrets – it was super delicious: refreshing, light, tasty, and made with the perfect mix of the different components in perfect quantities. i particularly enjoyed the addition of plum and white mulberries, and loved the yoghurt so much that i was tempted to ask them what brand they were using (but i didn’t). quite a sizable portion too, so i was really pleased with my choice!

as for the other food we ordered, the savoury croissant was equally delicious. stuffed generously with some greens, cheddar, tomatoes and ham, this croissant was full of strong flavours and was highly satisfying. would recommend trying this if you’re looking for a savoury and hot breakfast option (they toast the sandwiches).

we also tried a burger sandwich with german sausage, rocket, cheese of some sort etc (sorry for the etc – i just cannot remember what exactly was encased between the wonderfully soft bread!!!) and it was yet another great combination which offered very strong and satisfying flavours. particularly enjoyed the sausages because they had bite and were clearly not the highly processed mass-manufactured type.

finally on to the sweets, we ordered banana bread and a cronut to share! didn’t manage to finish these two but took them home in a little box to share the love with the other housemates heehee. we all felt the banana bread was a little dry, especially towards the edges. i also thought it would have been nicer if accompanied by some sort of cream/sauce/drizzle/custard/yogurt/fruits/whatever it is people have with banana bread, just to give it that added kick. as for the cronut, we took it home and heated it up in the oven later that day and it was pretty good, though nothing i’d really rave about.

at the end of our little brunch date, i declared white mulberries officially one of my favourite cafes in london. such a pity that its far from our usual stomping ground though, or i’m sure i’d be there a lot more often, whether it be for a warm chai latte on a cold day or for a quick hearty sandwich lunch. if you’re in the vicinity, i highly recommend giving this cafe a try and hopefully you’ll be as pleased with your discovery as we were. see you there! 🙂
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White Mulberries
D3 Ivory House
St Katharine Docks
London E1W 1AT

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PS. sorry for being mia for a bit – was off in marseille for reading week (had an amazing time) and now that school has resumed, reading which was meant to be done during reading week has been keeping me busy/the biannual essay season is here 😦 promise to update whenever i get the chance to!

PPS. the poppies were a stunning sight:
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#remembrance

Lobster Kitchen, London

lobster kitchen is one of the newest kids on london’s restaurant block, having just opened its doors a few days ago on a glorious tuesday afternoon. as its name suggests, it is a seafood shack serving a multitude of lobster dishes, and is tucked away on the ground floor of the st giles london hotel, just a stone’s throw from tottenham court road station.

what brought me to this cosy little place at 1pm on the dot on opening day along with 299 (or more) others was the promise of free lobster rolls for the first 300 through their doors. the line was snaking and took us about an hour to get through, but hey, one never turns down free food right? and a free lobster roll at that! they were being made-to-order which explained the very slow-moving line, but we were greeted by the sight of a charming little place when we finally set foot within the shop. the shop space is rather small but there is ample seating and an open kitchen at one end where you can observe the chefs working their magic:20141028_140400

wooden buoys line the tables and hang from the ceilings while the walls are clad in wood. teamed with wooden tables and chairs and warm yellow lighting, the place exuded a laidback and quaint cosiness which made me feel like when i stepped back outside with my lobster roll in hand, i’d find myself right at a beach with seagulls circling overhead and the sound of waves crashing against the shore… (a girl can dream).20141028_140303

on to the food, besides the different kinds of lobster rolls one can choose from, they also have a range of lovely-sounding lobster dishes including lobster bisque, lobster salad, lobster tails, lobster mac and cheese etc (see menu here). i opted for the garlicky lobster roll:
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the garlicky one – toasted brioche bun stuffed with lobster, with chopped garlic sauteed in butter and fresh parsley (£15, or £19 with side and soft drink)
we were super excited when we opened our boxes to finally see them delicious-looking lobster rolls glistening under the light! but we didn’t tuck into them immediately – the weather was simply too good to not bask in, so off to russell square we headed to enjoy our rolls under the glorious sun. when i finally took my first bite though, i have to say i was a little disappointed. perhaps my high expectations were due to the long wait and my by-then-rather-immense hunger, but i couldn’t help myself comparing this lobster roll to the one that burger & lobster offers, and concluding that the latter still offers a better one. the brioche bun was not bad but a little on the dry side. as for the garlic, it was tasty and had the potential to be rather delicious, but i wish they had been more generous with it and spread it more evenly throughout the roll. as for the lobster itself, it was pretty decent but nothing to shout about – the meat just didn’t seem as juicy and naturally sweet as what burger and lobster offers. moreover, we all felt that there was certainly room to be more generous with the stuffing in the roll, especially when one pays full price of £15. but since we didn’t pay a single cent, we really didn’t have a right to complain about anything and were thus quite satisfied nevertheless.

i was definitely not bowled over, but because they’re offering 50% off food till 28th november if you join their “claw club”, i have been sufficiently tempted to return to try the other items they have on their menu. not gonna lie, have been thinking about having some lobster mac and cheese since i saw it on the menu 😉 will keep this space updated if i do return, so stay tuned!

The Lobster Kitchen
111 Great Russell Street
London WC1B 3NQ

Caravan Kings Cross, London

i am ever thankful for the weekly long weekends i have the pleasure of indulging in; its amazing what a difference an extra day (or two #terrifictimetabling heehee :P) off school can make! indeed, monday blues this week were even more non-existent than normal because the weather was amazing and we celebrated a very dear friend’s birthday with good food (both at brunch and dinner mmm…) and even better company ❤

after successfully surprising aforementioned birthday girl bright and early at 9am in the morning by sneaking into her room and hiding behind her bed before jumping out screaming “surprise” as the best birthday song ever started playing, we set off for caravan at kings cross for birthday brunch.

perhaps it was the beautiful weather that day which made all the difference, but i loved the look and feel of granary square where caravan is located. housing the central st martins school, the former goods yard is made up of tall imposing buildings surrounding a large bustling square with a carpet of little dancing fountains. there’s also a little canal running by the side of the square with lots of activity going on. the inside of the building was equally impressive – a large trendy space with high ceilings, plenty of seating area and a palpable buzz from a healthy and extremely trendy crowd.
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one of the best things about caravan is that they open early (8am on weekdays) and close late (midnight on fridays and saturdays); it really is a great place for all-day dining. they have a different menu for different mealtimes throughout the day, and they are the kind of menus which make you want to order everything on them because everything sounds yummy 😛 check out the menus here.

we started off our meal with a pick from their list of daily bakes – a spiced apple crumble slice which was a very delicious start to our brunch:
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spiced apple crumble slice – £3 (if i’m not wrong), £3.50 at the most
we were actually expecting more of a cakeslice-type slice of tart but this was good all the same. it was moist and dense and the crumble on top was yummy, lending the slice a nice addition of texture, crunch and just the right amount of sweetness coming from the fresh, juicy and subtly-spiced apples. needless to say, it was gone in no time, long before our other orders arrived…

as for the mains, i opted for the jalapeno cornbread. i had wanted to try their aubergine puree dish but they had run out! 😦 nevertheless, the cornbread was satisfying:
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jalapeno cornbread, fried eggs, black beans, guindilla pepper – £8.50
it isn’t quite clear in the picture but the dish consisted of 2 pieces of cornbread and 2 fried eggs. i love cornbread and this was no exception. the jalapenos added an exciting twist and upped the spicy game of the bread, while bits of corn embedded in the bread balanced it out with sweetness. the bread was dense and moist as it should be, but i found it a tad oily – perhaps from the fried eggs rather than the bread itself? (not quite sure about the oil source) i also loved the beans that added further texture and bite, and the fried eggs that had wonderfully crispy edges and perfectly runny yolks. they were the perfect accompaniment to the bread!

the other popular choice at the table was the baked eggs:
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baked eggs, tomato pepper ragout, greek yoghurt, toast, with chorizo sausage – £9.50
i only had a few bites of this so can’t say much about it, but it was enough for me to appreciate the ultra tastiness of the tomato ragout – it was hearty, tangy (but not acidic) and extremely flavourful. the yoghurt and runny yolks topping the ragout perfected the mix of flavours. the chorizo was also one of the yummier ones i’ve had included in a brunch dish – iit was moist and tender, a far cry from the tough and dry chorizo one is sometimes unfortunate enough to encounter in life.

last but certainly not least, we got a serving of coconut bread to share:
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coconut bread, lemon curd cream cheese, poached rhubarb – £7.50
given the serving size, i thought this dish was on the pricey side. no regrets getting it though, because it was a refreshing accompaniment to our savoury mains. my favourite part of this dish was definitely the lemon curd – smooth, thick, creamy and a perfect balance between sweet and sour. i loved it and found myself using every but of rhubarb and coconut bread left to soak it all up! the coconut bread on its own left less of an impression; there was only a very faint hint of coconut and if not for the odd bit of coconut that i chanced upon in the process of enjoying this dish, i would have completely forgotten that it was meant to be coconut bread. maybe if i had had it without the lemon curd, the coconut flavour would have shone through more. texture-wise the bread was dense and moist like banana bread which i really enjoyed. the rhubarb added a good juicy crunch to round the dish up.

all in all, we were really satisfied with the food and ambience of the place but the one thing which we all found lacking was the service. it wasn’t particularly personal or warm; in fact, it was rather abrupt and cold at times. perhaps it has to do with the restaurant’s location and it catering to lots of hip and cool arty farty types? that said, it doesn’t detract too much from the fact that good food is served in a nice ambience, so it is definitely worth checking out if you have some spare time before or after catching a train. i didn’t try any, but i heard the coffee is good too! and did i mention that they take reservations?

Caravan Kings Cross
Granary Building, 1 Granary Square
London N1C 4AA20141027_101909 20141027_101041

Herman ze German, London

charlotte street is home to a few new eateries, and the newest branch of german sausage shop herman ze german is one which i was very pleased to welcome into the hood. having heard about their top quality sausage offerings, i was intending to pay the soho branch a visit sometime soon, but was saved the trip to soho by the appearance of a new branch of theirs just a stone’s throw away from home in my fave fitzrovia; hurrah!

herman ze german occupies a nice little shop space next to yog along charlotte street. it is simply decorated but very warm and inviting – wooden floors, chairs, and little knick knacks and pictures adorning the walls with punny catchphrases and unabashed use of the word “ze” that make you giggle. there are a few tables on the ground floor and more in the basement which make for plenty of seats to go around.20141022_121601
this picture was taken just slightly past twelve before the lunch crowd came in, but soon after that a steady stream of customers were coming and going, many doing takeaway while others sat down for a quick and casual bite.

they pride themselves on their wursts – “our wurst is ze best” is plastered on many surfaces throughout the shop -, and after sampling them i can see why. their gluten-free and lactose-free homemade sausages are all imported from a family butcher all the way in the black forest in germany, and to accompany these treats, they have a range of german beers and non-alcoholic beverages. here’s the menu:
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i opted for just a bratwurst in a roll, while my friend went for the same but as part of the wurst deal – for £4.10 more, you get fries and a drink.
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bratwurst in a roll with ketchup, mustard and crispy onions – £4.45
the bratwurst roll looks (and actually is) very simple, almost like something i could put together myself as long as i have the right ingredients, so i was very pleased when i discovered that it tastes more special than it looks! my favourite part of the roll was definitely the bratwurst – a finely minced pork and veal sausage. it was grilled to perfection and gave a loud satisfying crunch sound each time i bit into it; the outsides were crisp while the inside was succulent, juicy and very tasty. the crispy onions were the next best part – they added a super satisfying crunch and tastiness to the roll; i’m definitely going to ask for plenty of this when i return. golden brown goodies sitting atop the super sausage drizzled with ketchup and mustard and enveloped by a warm, soft and fluffy white baguette, this made for a really satisfying hot dog meal.

as for the fries which you see in the background of the picture above, they were pretty good! freshly fried, warm, crisp on the outside, tasty, and yummy when had with a healthy dose of ketchup, mayo and mustard. the best part about them is that they’re healthier than regular fries because they are air-fried which means very little oil is involved and this was evident in the lack of grease on our fingers even after greedily attacking them pommes frites with our bare hands.

we were so pleased with our wursts that after polishing off both our rolls, we decided to order an additional currywurst to share. for the currywurst, you can choose from 4 levels of spiciness for the sauce, and any wurst to go with it.
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currywurst (bockwurst) with sauerkraut – £3.95
since we’d both had bratwursts in our rolls earlier, we opted for the bockwurst here. the bockwurst was a smooth and slightly salty smoked pork sausage. compared to the bratwurst, the bockwurst sausage itself definitely had a stronger flavour to it. it also seemed to differ in texture – the bratwurst seemed a little crunchier and chunkier (but it could also have been because this was doused in curry sauce?). we had the third highest level of spiciness for our curry sauce, and it was yummy and packed a sufficient punch. it was more sour-ish than spicy though, so i might go for the spiciest one in future. the curry sauce was thick and tangy, a perfect complement to the sauerkraut on the side as well as the remaining fries we had, which we used to mop up every last drop of the sauce. again, a generous serving of crispy onions was icing on the cake.

herman ze german runs like a fast-food joint, so service is not only friendly but also really quick and efficient. it is perfect for a quick lunch, but also suitable for something more leisurely given the ample seating space and large and comfortable tables. the food is good and prices don’t burn too large a hole in your pocket, though i felt that £8.55 for the wurst meal was quite steep and there are several other good meal options around for that price. nevertheless, i’ll definitely be back when a wurst craving hits!

ze wurst is yet to come. prepare for ze wurst. zis wurst is ze best.
(sorry i just had to :P)

Herman ze German
43 Charlotte Street
London W1T 1RS20141022_121444